Menu
Featured
Pulled Pork
Hand-rubbed with our signature spice blend, allowed to rest, and smoked over hickory wood for 8-10 hours until fall-apart tender. Succulent and smoky, served with our house BBQ sauce.
Brisket
Our brisket is seasoned at least 1 hour before cooking, then subjected to 10-12 hours of low-temperature heat, allowing for ultimate tenderness.
4 Bone Ribs
Seasoned 12 hours prior to cooking, these ribs are smoked for 4 hours until they reach the perfect ‘bend’—tender enough to enjoy, yet still holding onto the bone. A true pitmaster’s rib.
Pulled Pork
Comes with 2 sides
$17
Brisket
Comes with 2 sides
$22
4 Bone Ribs
Comes with 2 sides
$17
Complete Menu
Platters
Comes with 2 sides
4 Bone Ribs | $18
Half Chicken | $17
Brisket | $22
Whole Chicken Wings | $17
Fried Trout | $17
Turkey Leg | $20
Pulled Pork | $17
2 Crabcakes | $35
Sides:
Green Beans, Baked Beans, Potato Salad, French Fries
Combos
All Combos come with either Chips & Drink or French Fries
Hot Dog | $6
Italian Sausage | $9
Pulled Pork | $15
Brisket | $20
Chicken Tenders | $15
8 Wing Dings | $15
Crabcake | $18
A la carte
Salmon | $15
Pulled Pork | $12
Brisket | $17
Italian Sausage | $6
Hot Dog | $3
Baked Beans | $3
Green Beans | $3
Potato Salad | $4
French Fries | $4
4 Bone Ribs | $13
Half Rack Ribs | $20
Full Rack Ribs | $38
Crabcake | $15
Half Chicken | $12
Whole Wings | $12
Sweet Potato Biscuit | $1